I had breakfast at Plaza Athénée, Paris a couple of weeks ago. It may seem posh as an habit. Let me say it’s damned worth the $90 I paid for.
It’s been 5 years, I guess, that having brunch is a trendy week end activity. A lot of restaurant have debuted their own. While the quality steadily falls down over time, the prices continuously rise. I won’t give any name that does that. Yet I am giving one, right here, that remains a wonderful experience. For the meals and the decor.
Breakfast is my favorite meal of the day. Everyday, I wake up 30 minutes earlier and save time to get a good starting.
Hence doing breakfast in a resort is the ultimate treat. Almost better than shopping on and errand. It’s an over the top bud’s experience in a mythic place at a reasonable price given that it’s an étoilé restaurant in a resort. (Yes I know, the breakfast is not étoilé, but Ducasse is. 3 stars buddy!).
Are you ready? Come on with me.
I start with the staff. Warm, considerate. They’re truely nice. I arrived. I felt home.
Second, the place! It’s beauty.
Yesterday and day before were buy nothing days (BND). This is the reason why I decided it would be that day that I wouldn’t buy those:
The dress is Preen Line’s. Shoes are Brian Atwood Lola Purple suede leather pumps. The ring is De Beers’ Talisman Organic ring, and the Necklace is Givenchy’s. Burberry oversized white python bag and Cutler and Gross sunglasses complete the ensemble. As I was saying yesterday, I am able to match only two colors + white and silver I don’t really consider colors. The total is around
I can’t believe it. Nespresso is opening a store at Bloomingdales, San Francisco. Last year, I was living for 9 months at Palo Alto, 30 minutes driving from San Francisco. And it wasn’t there. I used to order my pods on the website. I felt so frustrated to not be able to enjoy the Nespresso experience at a Nespresso store.


Today, I gave a try to Mac Café. I am a coffee lover. I was probably 6 when I enjoyed my first coffee at my grand parents’. It was only water of coffee, but it was sufficient to make me feel grown-up. Since, I went thru filtered brewed coffee to espresso and now Nespresso.
Sipping espresso is a sensory experience. Seeing the golden foam, smelling the grilled, well rounded flavor, tasting the acidity , bitterness and sweetness of different blends, touching the delicate foam with my lips, feeling the warm darken body flowing on my tongue and along my throat is my ultimate treat. Drinking coffee is a ritual.